Author: Keri Freeman
Welcome to Ootoro Japanese Sushi Restaurant – The Freshest Sushi & Sashimi Around Town
On the corner of 2nd and San Pedro stands Ootoro Japanese Sushi restaurant a popular…
OC Meets Napa Marks the Return of Altamed Food and Wine Festival
AltaMed’s O.C. Meets Napa celebrates the richness of Latin cuisine and the success of Latino-owned…
The More the Merrier at The Lonely Oyster in Echo Park
Recently opened this past September, Lonely Oyster Bar became the only restaurant of its kind…
Super Fine Art Fair Returns To Downtown LA, Better and Bigger Than Ever
Highlighting the Work of Women Artists, LGBTQ Artists, and Artists of Color, Superfine Will Take…
City of Los Angeles Recognizes October 1st as Official ”Bad Bunny Day”
This month, Councilmember Kevin de León put forth a resolution recognizing October 1, 2022 as…
LA Poverty Department Prepares for 13th Annual Festival for All Skid Row Artists at General Jeff Memorial Park
The Los Angeles Poverty Department (LAPD) presents the 13th Annual Festival for All Skid Row Artists on Saturday…
Los Angeles City Votes to End Eviction Moratorium on January 31, 2023
In March 2020, the World Health Organization declared the Coronavirus (COVID-19) as a pandemic and…
Go Ahead, Risk It All – Jaywalking in DTLA is No Longer Illegal, But…
Thanks to a new bill signed October 1st by Governor Gavin Newsom; on January 1,…
Dazzling Beauty in Historic Places – Tease, If You Please to Host 9th Year Anniversary at the Palace Theater
TEASE, if you please! is a Showgirl & Burlesque extravaganza promising a thrillingly and dazzling…
Reimagine’s Loss, Life and Love Festival Honors the Ancestors of Leimert Park
When a death is announced, family, friends and neighbors gather together to celebrate life, express…
Eating with Jenn Harris – It’s All About the Dumplings at LA Times Food Bowl
Written by Keri Freeman /Photo Credit – Nkechi Ahaiwe DTLA practically starved for 2 long…
2022 LA Times Food Bowl to Celebrate with 30 Days of Mouthwatering Events
The Los Angeles Times Food Bowl is back! This year celebrating the best in culinary…
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