Keri Freeman
- January 8, 2024
- 4 minutes Read
The Buttercream Icing on the Cake: FLOURING Cake Shop Opens in Chinatown
Chinatown just got a new bakery named FLOURING and it’s so sweet that it’s already become the talk of the town. Owned by Chef Heather Wong, a well-known executive pastry…
- July 10, 2023
- 2 minutes Read
Ready to Sweeten DTLA Hearts! Bastion Bakery Opens at GCM
Brace yourselves, sweet-food lovers! Grand Central Market, Downtown’s beloved and iconic food hall just introduced a brand-new sweet addition. Bastion Bakery, a passion project founded by the dynamic duo of…
