Earth, Wind, Fire and Dinner? New Immersive Dining Experience Opens in the Social District

Part fine dining, part cocktail bar, part dramatic immersive experience, there’s a groundbreaking new entertainment venue in the Social District, and it’s set to become one of downtown’s most sophisticated bar and restaurant destinations.

Offering an extensive menu of wines, artfully crafted cocktails, and seasonal dishes, The Gallery is brought to downtown by visionaries Daren Ulmer and Chuck Fawcett, creators of Allureum, a joint venture that will own and operate location-based entertainment and immersive hospitality destinations across the country.

Spanning nearly 8,000 square feet, once inside, the facility offers two flagship experiences: The Gallery Theater, which debuted its inaugural signature dining show on February 6th, and Elementa, a culinary and visual exploration of nature’s essential forces coming February 28th. 

Photos courtesy The Gallery

The venue’s one-of-a-kind restaurant-bar, Horizon, features a dynamic and ever-changing 3D cityscape brought to life with dramatic lighting and media vignettes. The section will offer an extensive selection of wines, spirits, beers, and non-alcoholic beverages alongside a seasonal menu of snacks, sharables, and entrées crafted by Chef Phillip Martin.

Chef Martin has honed his craft at some of Los Angeles’ most celebrated dining destinations, including the four-star Bazaar by José Andrés and Alma, and with a decade of experience in the Patina Group, including executive chef roles at the Los Angeles County Museum of Art and Walt Disney Concert Hall.

“Our vision for The Gallery is to be a cornerstone of the neighborhood, blending world-class dining and entertainment under one roof,” said Chuck Fawcett, CEO of Allureum. “Having helped create unforgettable experiences worldwide, I can confidently say there’s nothing quite like this in Los Angeles.”

Coming soon…. Earth, Wind & Fire and… Dinner?

Yes. For close to $200, guests can partake in the two-hour, five-course entertainment dining experience, Elementa, that’s set to take guests on a multi-sensory journey exploring the five classical elements: Earth, Water, Air, Fire, and Aether.

Developed in partnership with Mousetrappe Media, the cutting-edge technology behind Elementa is guided by The Curator, an enigmatic master of sights, sounds, and tastes, while guests will marvel as their surroundings—from tabletops to walls to window views—transform the room into a showcase of visual and musical artistry.

“With Elementa, we wanted to create a culinary experience that transcends traditional dining and immerses guests in a world of wonder and creativity,” said Daren Ulmer, President and Creative Executive of Allureum. “From the dramatic musical score to the visually stunning environments, Elementa is designed to delight all the senses.”

The Elementa menu will be crafted by Chef Joshua Whigham, a world-renowned culinary master, known for his tenure as Chef de Cuisine at José Andrés’ acclaimed ThinkFoodGroup restaurants, including The Bazaar in Los Angeles and Minibar in Washington, D.C.

Outside of Elementa show hours, The Gallery Theater will offer a variety of themed and live entertainment experiences, including special brunches, tastings with guest chefs and live music performances, and private events. The Gallery is located at 330 W. Olympic Ave, LA, CA 90015. www.thegallerydining.com

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Author: Keri Freeman

Military mom and proud parent, artist, writer, musician and film maker. Cocktail connoisseur. Publisher of DTLA Weekly.